Meet Ayu & Family
Meet beautiful mum Ayu Linggih, founder of Rosalie Cheese & Cheese Boutique by Rosalie.
Tell us a little bit about yourself and your family
Hi I’m Ayu Linggih, founder of Rosalie Cheese & Cheese Boutique by Rosalie. I’m a Balinese woman, born and raised in the capital city of Jakarta. I moved to Bali to be with the love of my life and to grow my entrepreneurial journey on this island. Like one of those fairy tales stories – I Fell in love with the island and now live happily ever after with my daughter, Kei and husband, Arry.
What are some words you might use to describe yourself as a mother?
Organized, Clean, Playful, Foodie
@rosaliecheeseindonesia is such an innovative concept - what inspires you in this work?
When I was a kid, I always wanted to become a scientist (blame cartoon network Dee Dee & Dexter for this!).
As I grew older, I realized that I wanted to be a creator in the food industry. That curiosity led me to pursue a degree in Food Science. I started Rosalie Cheese based on an idea from my father – who love cheese and found it hard to find good quality cheese at a reasonable price in Indonesia.
Rosalie Cheese was born to cater the demand of Natural, Premium Quality, Artisanal Cheese with an Indonesian twist.
What does joy look and feel like to you.
A harmonious blend of structure, continuous improvement and meaningful connections. Simple pleasure with big emotional impact. Knowing that our products positively affect our customer lives or cherishing my daughter giggles during her dance practice.
